Mexican foods are now becoming a billion dollar business. With all the outlets combined, it’s clear that there are so many people who enjoys the amazing flavors of Mexican food. Food experts in fact says that there are now many people who are getting more wonderful tastes due to the new flavors and also due to the ingredients. This actually is an acquired taste for some people, but there are those that considered it as an immediate love and sometimes are considered as an obsession.
This actually has been built from different cultures. This in fact was a combination of the Spanish Cuisines to which were bought by the Spanish settlers which later on was mixed with native foods of the Mayans and the Aztecs. This also includes the flavors from the Apache and the Mojave tribes. You will be able to find a lot of similarities with the Mexican and Indian cuisines, especially on the use of salsas, tortillas, chilli and also with the rich sauces.
Salsa, which actually is a spanish word for sauce is actually uncooked and is sometimes pureed until it becomes smooth, chunky or chopped. Modern salsa ingredients includes tomatoes, chipotle, tomatillo and also avocado. These would be the same ingredients that were used in the past. Relishes, chutneys and salsas are actually the ones that helps to liven the dullest dishes. It’s actually a rare thing to find some Texas style foods without these accompaniments.
Mexican foods uses authentic ingredients to which comes from its certain culture and geography. This will however vary by region because of the geography, local climate and also on the ethnic differences. North Mexico actually is known for its meat dishes and also on its beef production. On the other hand, the South Eastern Mexico region is known well for its chicken-based dishes and also for its spicy vegetables.
Another thing about Mexican foods is that they are exciting, fragrant and is also flavorful. The ingredients that will be used must be fresh and that the toppings should never overwhelm. It however needs to complement the dish. In essence, it needs to be very light and dependent with herbs, chiles, spices and nuts. The outcome is on where the food should be very light when it’s done in the right way.
Some of the other popular Mexican foods are chili con carne, Margaritas and also the Tortilla chips. Tortillas are made through the process of curing maize in lime water and then kneading the mixture to a dough and cooking the patties on a flat grill. Most common tortillas that you could find the U.S are made from corn, but corn tortilla versions are not like the authentic and original versions.